Daylight Foods: Summary

Daylight Foods

Food Service, Distribution, Fresh Produce, Food Safety

Daylight Foods provides the freshest produce and ingredients, ensuring quality and safety from farm to table.

Daylight Foods is a premier food service distributor in Northern California, specializing in delivering fresh produce and ingredients directly from farms to kitchens. Established in 1976, the company ensures quality and safety through its in-house processing plant and strict quality control measures.

In-house produce processing plant; GFSI rated Superior processing facility; Temperature controlled delivery fleet; Over 300 vendors within California

Ideal for restaurants, grocers, and food service operations looking for reliable and fresh produce deliveries.

Direct sourcing from over 300 vendors in California; Strict adherence to HACCP and GFSI certification for quality assurance; Large fleet of temperature-controlled delivery vehicles ensuring freshness

Daylight Foods boasts a strong operational framework with a large workforce, extensive vendor network, and a commitment to food safety and quality.

Daylight Foods positions itself as a reliable and quality-focused distributor of fresh produce in the competitive food service market.

Target users include restaurant owners, grocery store managers, and food service providers in Northern California.

The brand identity emphasizes quality, reliability, and a commitment to supporting local farmers and sustainable practices.

Become a Daylight Customer

The service uniquely eliminates the need for third-party processors by having its own in-house processing plant, which saves customers time and money.

Taking the worry out of fresh produce, one delivery at a time

• Fresh Produce

• Food Distribution

• Quality Assurance

• Local Sourcing

Professional, Trustworthy, Supportive

2005-01-01

• Bob Vlahopouliotis