- Service Name
Too Good To Go
- Industry
Food and Beverage, Sustainability, Food Waste Management, Mobile Applications
- Main Value Proposition
The primary value offered is the ability to purchase surplus food at significantly reduced prices, thereby saving money while contributing to environmental sustainability.
- Description
Too Good To Go is a mobile application that connects users with local stores, cafes, and restaurants to rescue surplus food at discounted prices. The app aims to reduce food waste while providing users with affordable meal options.
- Key Features
Enjoy good food at ½ price or less; Rescue food near you; Help the environment by reducing food waste; Order parcels of surplus food delivered to your home
- Use Cases
The app is most valuable for users looking to save money on meals, environmentally conscious consumers wanting to reduce food waste, and businesses seeking to manage surplus food efficiently.
- Competitive advantages
Largest marketplace for surplus food globally; Strong partnerships with well-known food retailers and brands; User-friendly app that simplifies the process of rescuing food
- Strengths
The service effectively combines cost savings for users with a strong environmental mission, appealing to both budget-conscious consumers and those concerned about sustainability.
- Positioning
Too Good To Go positions itself as a socially responsible solution to food waste, appealing to consumers who want to make a positive impact while enjoying affordable food.
- Audience
The target users include budget-conscious individuals, environmentally aware consumers, and food retailers looking to minimize waste.
- Brand Positioning
The brand identity emphasizes sustainability, community engagement, and affordability, aligning with the values of consumers who prioritize environmental responsibility.
- CTA
Download the App
- Differentiation
Too Good To Go stands out as the world's largest marketplace for surplus food, uniquely combining a social impact mission with a user-friendly app that connects consumers directly with local food providers.
- Tagline
Save good food from going to waste
- Tags
food waste
surplus food
sustainability
affordable meals
- Tone of Voice
Empowering, friendly, engaging
- Founded
2015-01-01
- Founders
Klaus B. Pedersen
Lucie Basch
Mette Lykke